Home Dutch Food & Drinks Cheese production in the Netherlands Dutch Food & DrinksCheese Cheese production in the Netherlands 28/04/2015 Did you know that the cheese production in the Netherlands is nearly 700 million kg per year? About a half is exported to more than 130 countries all over the world. RELATED ARTICLESMORE FROM AUTHOR Dutch Food & Drinks Tasty appetizers: Tomato tulips Dutch Food & Drinks Dutch bitterballs with a Korean twist Amsterdam Chocolate festival in the heart of Amsterdam